Depending on where you live in BC, you may find yourself at the end of hunting season with nothing in...
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The years that we have whitetail deer in our freezer are few and far between; most of our hunting season...
Cooking with wild game doesn’t have to be difficult – some of the greatest meals come from leftovers in the...
Christmas is full of hustle and bustle; with all the festivities going on, including some typically wonderful spreads for dinner,...
Winter brings with it a dialed-back pace, one that is more conducive to slow mornings and hearty breakfasts. Baked in...
Have you ever had a craving for smoked salmon, but you want it right now, not in a day or...
by Linda Gabris
Originally published in “Cooking Rough” May 2011 issue of BC Outdoors magazine.
Now here’s a meal that makes the “100-Mile Diet” – the commitment to eating local food grown within 100 miles of home – very appealing. The idea is not new to me because I grew up eating food...
The combination of the melting snow and recent rains had turned any part of the trail that wasn’t a boulder...
Our first hunting dog we got was a Brittany, aptly named Bullet. Now, like many dogs, Bullet was highly food...
If you’re walking the moss-carpeted forests of British Columbia in late summer or early fall, keep your eyes peeled for...