I find that we eat plenty of salmon throughout the year, with a few staple recipes – this sesame-crusted baked...
Spot prawn season is here and I, for one, could not be happier. They are a bit sweet and full...
Halibut is such a treat for us to enjoy! As avid salmon fishers, we usually don’t have a large stockpile...
We were lucky enough to be gifted some cougar meat from some close friends of ours, and I have been...
The perfect snack for all occasions, jerky is better when made at home. The process is simple, and you can...
While not a commonly used material for candle making in modern times, tallow candles used to be quite popular. Making...
There are many reasons why black bears hold ground as my number one choice for hunting. For starters, they are super intelligent and craftier than other big game animals so pursuing them is always an exciting challenge. The main reason, though, is that if I don’t set my sights on...
When the lactic acid has cleared from my thighs and the burning in my lungs has subsided, spending a peaceful...
Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
When I think of pot roast, it brings back fond memories of my childhood. Whipping up this classic comfort food...









