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Recipes

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Wild Game Sloppy Joes

Michaela Ludwig·July 7, 2023
There is a time and a place for spending your afternoon in the kitchen meticulously prepping and cooking a wild...
Honey rosemary baked rabbit by Raeanne O’Meara.

Honey Rosemary Baked Rabbit

Raeanne O’Meara·January 2, 2020
Growing up, rabbit wasn’t a common meal come dinnertime. To me, rabbit was synonymous with rabbit and dumplings, and while...
Via Linda Gabris

Cooking Rough: Trout with Fiddleheads

Linda Gabris·March 26, 2014
by Linda Gabris Originally published in “Cooking Rough” May 2011 issue of BC Outdoors magazine. Now here’s a meal that makes the “100-Mile Diet” – the commitment to eating local food grown within 100 miles of home – very appealing. The idea is not new to me because I grew up eating food...

Whitetail Stroganoff

Raeanne O’Meara·January 23, 2025
When we are cutting up wild game, I like to take a bit of extra time on the stew meat...
Fisherman's Pita Pockets

Fisherman’s Pita Pockets

Linda Gabris·February 8, 2014
by Linda Gabris. Originally published in the 2014 May issue of BC Outdoors magazineMy family loves this refreshing shore lunch that's ready to serve as soon as the boat lands on shore. What I like about it, aside from the taste, is the fact that little precious fishing time is...
Elk Pho With Smoked Brisket

Elk Pho With Smoked Brisket

Tammy Wood·August 29, 2019
Ingredients 4-5 elk marrow bones 16 thin slices of slow roasted brisket (beef or elk) 1 litre elk or beef...
Braised Venison Shanks. Credit: Raeanne O’Meara.

Braised Venison Shanks

Raeanne O’Meara·May 10, 2022
Like many of the so-called tougher cuts of meat, venison shanks can be tender and full of flavour – it’s...
Herb Buttered Venison Roast with Cranberry Sauce. Credit: Raeanne O’Meara.

Herb Buttered Venison Roast with Cranberry Sauce

Raeanne O’Meara·December 20, 2021
Turkey and ham might be traditional holiday table fare, but when the freezer is full of wild game, take advantage...
All you need to round off this bird hunter's feast is a bowl of colourful roasted root vegetables.

Roast Grouse With Savory Bread Dressing

Linda Gabris·November 10, 2020
If you are an avid grouse hunter like I am, who takes great pleasure in serving your upland birds in...
Wild Game Sausage & Cheese Breakfast Scones. Credit: Raeanne O’Meara.

Wild Game Sausage & Cheese Breakfast Scones

Raeanne O’Meara·December 10, 2021
Winter brings with it a dialed-back pace, one that is more conducive to slow mornings and hearty breakfasts. Baked in...
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