Much to the happiness of my kitchen stove, I finally invested in an outdoor propane burner for canning – just...
Autumn is the season of plenty. Wild berries have been picked, fish have been caught, gardens and orchards are spilling...
Whether you call them saskatoons or serviceberries, Amelanchier alnifolia is a shrub found throughout British Columbia. The purple-black berries, while...
It seems like summer is just flying by, and that means that hunting season will be here before you know...
I am a big fan of islands, particularly the Gulf and Discovery islands. They’re surrounded by water (which means fishing),...
This honey mustard baked rabbit recipe was born somewhat out of necessity, and the desperation of a cook who had...
Foraging, be it for plants, berries or mushrooms, is one of the most accessible ways to experience the outdoors. It...
Drunkard’s soup is a simple recipe that has been in the family for quite some time. While it got its...
One of the most breath-taking mounts hanging on my den wall is the first gobbler I ever bagged. Just looking...
Whether it’s for a big summertime gathering or simply to have plenty of easy freezer meals on hand, making a...