If you are an avid grouse hunter like I am, who takes great pleasure in serving your upland birds in...
Recipes
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Growing up, I always had a few friends who would be absolutely disgusted when they took a big bite of...
Soup season is officially here, and this cream of potato soup with poached salmon will fill many bellies with warm,...
Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
With both barbecue/smoking season and halibut season just around the corner, what better way than to enjoy some halibut kebabs...
To me, one of the most rewarding parts of hunting happens in the kitchen. It seems like with every animal...
There’s nothing I enjoy more than taking off on a peaceful, solo fly-fishing trip to one of my favourite backcountry...
Planning a hearty yet versatile camp menu is a challenging task, not to mention a little pricey, especially if you’re...
When I’m approaching wild game cooking, I like to look at in with a couple different lenses. The first is...
While we tend to do a lot of smoked rainbow trout and lake trout throughout the year, candied salmon is...