When the lactic acid has cleared from my thighs and the burning in my lungs has subsided, spending a peaceful...
Recipes
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Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
I have lots of secluded fishing holes scattered throughout the north but one of my top destinations for rainbow is so big, bountiful and easy to access that there's no need to worry about keeping it under wraps because the pristine waters of beautiful Francois Lake, our province's second-largest natural...
These spring-inspired cupcakes are the perfect addition to a cozy afternoon indoors with a cup of wild foraged tea. The...
Drunkard’s soup is a simple recipe that has been in the family for quite some time. While it got its...
We have been taking advantage of the warm late winter weather to make the most of the remainder of ice...
Every chef, especially those like me who love cooking outdoors, needs a Dutch oven because it’s the only pot that...
When it comes to food, there are some recipes that tend to be used seasonally – for example, gingerbread is...
Arguably some of the best mornings are had out on the water. The way we’ve prepared breakfast out on the...
Big water fishing and wild food foraging are two of my favourite sports and pairing up the fish of my dreams with a top woodland pick such as in this recipe produces a gourmet feast that money can't buy!
I like to use salmon steaks for this particular recipe because they...