Jalapeno poppers are what I would consider a staple appetizer for the spring and summer – bake them in the...
It won’t be long until we’ll be trying to beat the bears to as many Saskatoons as we can get...
Foraging, be it for plants, berries or mushrooms, is one of the most accessible ways to experience the outdoors. It...
We have been taking advantage of the warm late winter weather to make the most of the remainder of ice...
There are many reasons why black bears hold ground as my number one choice for hunting. For starters, they are super intelligent and craftier than other big game animals so pursuing them is always an exciting challenge. The main reason, though, is that if I don’t set my sights on...
The combination of the melting snow and recent rains had turned any part of the trail that wasn’t a boulder...
The perfect snack for all occasions, jerky is better when made at home. The process is simple, and you can...
Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
The fall of 2019 found us on the west coast of Vancouver Island for a wedding. The week prior to...









