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Recipes

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Wild Game Jalapeno Poppers

Michaela Ludwig·April 3, 2024
Jalapeno poppers are what I would consider a staple appetizer for the spring and summer – bake them in the...

Saskatoon Banana Bread

Raeanne O’Meara·July 10, 2025
It won’t be long until we’ll be trying to beat the bears to as many Saskatoons as we can get...

Foraging For Dandelions

Raeanne O’Meara·May 20, 2025
Foraging, be it for plants, berries or mushrooms, is one of the most accessible ways to experience the outdoors. It...

Boiled Burbot

Michaela Ludwig·April 4, 2023
We have been taking advantage of the warm late winter weather to make the most of the remainder of ice...
Szechwan Bear

Szechwan Bear

Linda Gabris·March 14, 2014
There are many reasons why black bears hold ground as my number one choice for hunting. For starters, they are super intelligent and craftier than other big game animals so pursuing them is always an exciting challenge. The main reason, though, is that if I don’t set my sights on...
The author, in search of a fine trout to accompany dinner.

Catch & Cook: An Alpine Adventure

Teddy Cosco·September 3, 2021
The combination of the melting snow and recent rains had turned any part of the trail that wasn’t a boulder...
Sweet Chilli Heat Venison Jerky. Credit: Raeanne O’Meara.

Sweet Chilli Heat Venison Jerky

Raeanne O’Meara·January 10, 2022
The perfect snack for all occasions, jerky is better when made at home. The process is simple, and you can...
Favourite Fish Appetizers

Favourite Fish Appetizers

Linda Gabris·January 8, 2018
Mini Crispy Fish Bowls  24 wonton wrappers   Vegetable oil for brushing 1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great) 1/4 cup skinless, boneless minced smoked fish (salmon, trout, other) 3/4 cup softened cream cheese 2 tablespoons heavy cream 1 egg 1 teaspoon fresh minced dill 1 teaspoon Tabasco 3 minced green...

Spring In A Cup

Michaela Ludwig·June 20, 2024
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
Credit: Raeanne O’Meara.

Smoked Black Cod

Raeanne O’Meara·January 11, 2021
The fall of 2019 found us on the west coast of Vancouver Island for a wedding. The week prior to...
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