These huckleberry hand pies are the perfect dessert for a New Year’s Eve spent around the campfire! These need to...
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Some of my favourite trout fishing waters are lined with sandy shorelines and hugged by rocky cliffs, which are prime...
This wild wonton soup combines three of my favourite foods: wonton soup, freshly caught BC spot prawns and morels. It...
The perfect snack for all occasions, jerky is better when made at home. The process is simple, and you can...
There are many reasons why black bears hold ground as my number one choice for hunting. For starters, they are super intelligent and craftier than other big game animals so pursuing them is always an exciting challenge. The main reason, though, is that if I don’t set my sights on...
This liver and breadcrumb stuffing (nothing is actually getting “stuffed” in this recipe) can easily be tweaked to fit your...
Call me crazy, but hands down one of my favourite wild game cuts is the shank. My favourite way to...
Some of my favourite recipes revolve around smoked food: whiskey maple smoked moose heart, sweet chilli heat venison jerky (this...
Whether you work in the outdoors, play in the outdoors or do a little bit of both, winter can wreak...
Morel season is here in British Columbia! Whether you are out picking them from last year’s burnt forest or in...