Whether you call them saskatoons or serviceberries, Amelanchier alnifolia is a shrub found throughout British Columbia. The purple-black berries, while...
When it comes to hot summer days, it is hard to beat seafood on the grill. Salmon, halibut, prawns… they...
If you are an avid grouse hunter like I am, who takes great pleasure in serving your upland birds in...
Wild prickly rose (Rosa acicularis) can be found throughout most of British Columbia, in forests, open clearings, hillsides and previously...
By Linda Gabris
Originally published in the "Cooking Rough" column in the September/October 2011 issue of BC Outdoors magazine.Click here to print the original version as seen in the issue.
This is the perfect recipe for those times when you only have a small portion of catch available for smoking. It...
Our first hunting dog we got was a Brittany, aptly named Bullet. Now, like many dogs, Bullet was highly food...
One of the perks to a successful hunting season for my household, as well as our friends’, is that there...
No, these meatballs aren’t actually made with porcupine meat – but they are delicious all the same! The name comes...
Bear fat, like domestic beef tallow, is an incredible moisturizer. While spring bears tend to not be as fatty as...
There’s nothing I enjoy more than taking off on a peaceful, solo fly-fishing trip to one of my favourite backcountry...









