Through the modern invention that is social media, I have been enviously drooling over pictures of winter spot prawn harvests....
Pierogis have been a staple in our family as long as I can remember. While we typically stick to what...
As much fun as it is to experiment in the kitchen, some of the best ways to highlight the...
We are on the home stretch of winter right now, which means I can finally loosen up the reins on...
Despite an incredibly dry summer, the saskatoon harvest around us has been plentiful this year. The dark purple berries are...
The combination of the melting snow and recent rains had turned any part of the trail that wasn’t a boulder...
Dishes centered around salmon are my favourite to prepare. Whether for breakfast, lunch, dinner or appetizers, there are many flavours...
As someone who is afflicted with the condition of getting “hangry,” if I don’t eat on a regular basis, I’ve...
Drunkard’s soup is a simple recipe that has been in the family for quite some time. While it got its...
With our freezer full of salmon after several trips to the ocean this year, we are always trying to think...









