While we tend to do a lot of smoked rainbow trout and lake trout throughout the year, candied salmon is...
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Despite an incredibly dry summer, the saskatoon harvest around us has been plentiful this year. The dark purple berries are...
For as long as I can remember, September was for grouse hunting. Whether we came back a vest full of...
After a successful spring bear hunt, you may still have some bear left in your freezer. This a great, simple...
Let’s be honest, meat is the star of the Thanksgiving show. So sauces and flavourings is where it’s at when...
One of the things that had me most excited after pulling the trigger on my very first moose last fall...
Enjoying a dinner of salmon feels like the most deluxe of meals when out camping, but it doesn’t have to...
Arming your family with pie irons is a fun way to keep them well fed while enjoying the outdoors and...
Sunny and bright like miniature sunflowers, you have probably spotted heart-leaved arnica (Arnica cordifolia) while out exploring in late spring/early...
We were lucky enough to be gifted some cougar meat from some close friends of ours, and I have been...