When I fire up the old smoker, I like to fill it up with as much meat as possible to...
Recipes
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When it comes to food, there are some recipes that tend to be used seasonally – for example, gingerbread is...
Every chef, especially those like me who love cooking outdoors, needs a Dutch oven because it’s the only pot that...
As a child, Sunday morning pancake breakfast was a staple in our household. Dad would put on some Stan Rogers,...
Homemade burgers are one of my go-to summer meals, and these morel-stuffed moose burgers are no exception. Don’t skip the...
Being from the north part of British Columbia, I have not yet experienced the excitement of albacore tuna fishing. While...
To me, one of the most rewarding parts of hunting happens in the kitchen. It seems like with every animal...
Still working my way through the various organ meats I tucked into the freezer last fall, heart has to be...
While there are many ways to preserve wild game and fish, the most common is to package it up and...
I find that we eat plenty of salmon throughout the year, with a few staple recipes – this sesame-crusted baked...