One of the things that had me most excited after pulling the trigger on my very first moose last fall...
Recipes
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I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
Wild prickly rose (Rosa acicularis) can be found throughout most of British Columbia, in forests, open clearings, hillsides and previously...
To me, one of the most rewarding parts of hunting happens in the kitchen. It seems like with every animal...
When I fire up the old smoker, I like to fill it up with as much meat as possible to...
With the end of 2019 fast approaching, you might find yourself staring into your freezer thinking, “What am I going...
Tacos for dinner is one of my go-to meals when we are stretched for time in the evenings – and...
Cooked in a cast iron Dutch oven, this beer-braised rabbit recipe can be whipped up in under an hour for...
Homemade burgers are one of my go-to summer meals, and these morel-stuffed moose burgers are no exception. Don’t skip the...
In my opinion, cast iron cookware is a must-have both in the kitchen and in the outdoors. Made by pouring...