After a successful spring bear hunt, you may still have some bear left in your freezer. This a great, simple...
The years that we have whitetail deer in our freezer are few and far between; most of our hunting season...
The combination of the melting snow and recent rains had turned any part of the trail that wasn’t a boulder...
Between our busy life and a bunch of new babies arriving in my extended family, I have been making a...
Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
The snow may have fallen, and the fall hunting season is coming to a close, but all that means is...
Much to the happiness of my kitchen stove, I finally invested in an outdoor propane burner for canning – just...
I love grouse hunting and one of my favourite campfire suppers after a successful day in the upland woods is...
The last quarter of the year can feel a bit like a rat race – kids are back to school,...
Like many of the so-called tougher cuts of meat, venison shanks can be tender and full of flavour – it’s...









