Cleaning Grouse After A Hunt Once you’re home from grouse hunting, you will have to clean your harvest before bringing...
If you enjoy smoked black cod, you will love this smoked burbot recipe! It is easy to prepare and it...
Poutine is one of my favourite mid-week treats – the combination of flavours is endless, and it can be as...
I grew up ice fishing for burbot (freshwater ling or lingcod, as they are commonly dubbed) so I have never...
By Linda Gabris
Originally published in the "Cooking Rough" column in the September/October 2011 issue of BC Outdoors magazine.Click here to print the original version as seen in the issue.
This is the perfect recipe for those times when you only have a small portion of catch available for smoking. It...
Prawns and tenderloin are unequivocally two of my favourite foods to enjoy. Not something that I would often purchase from...
Growing up, rabbit wasn’t a common meal come dinnertime. To me, rabbit was synonymous with rabbit and dumplings, and while...
Move over, apple pie! This delicious huckleberry pie is sure to be a hit at your family gathering this Christmas....
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
While we tend to do a lot of smoked rainbow trout and lake trout throughout the year, candied salmon is...









