One of the easiest dinners to make (and one of the most difficult to get a nice photo of), this...
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In my opinion, cast iron cookware is a must-have both in the kitchen and in the outdoors. Made by pouring...
Fish potato cakes are such a nostalgic meal to me. There is something about no-nonsense, laid back cooking that makes...
With another hunting season here, and another moose draw and tag burning a hole in my pocket, we have been...
Kabobs are the ultimate summer grillin’ meal – just grab whatever fixings you have on hand, marinate some meat, skewer...
As many of our hobbies are outdoors, I find that many facets of our life ebb and flow with the...
Cottage cheese-filled crepes have always been a staple at family gatherings for my entire life. These fully loaded crepes have...
Handmade gifts don’t need to be complicated to be appreciated. Here are three easy-to-make gifts that take one hour of...
As a child, Sunday morning pancake breakfast was a staple in our household. Dad would put on some Stan Rogers,...
By Linda Gabris
Originally published in the "Cooking Rough" column in the September/October 2011 issue of BC Outdoors magazine.Click here to print the original version as seen in the issue.
This is the perfect recipe for those times when you only have a small portion of catch available for smoking. It...