I have had the opportunity to successfully hunt elk, and I have to say it was one of those memorable...
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When I was a girl, working at my Uncle B’s fishing lodge, one of our most popular shore lunches was...
Big water fishing and wild food foraging are two of my favourite sports and pairing up the fish of my dreams with a top woodland pick such as in this recipe produces a gourmet feast that money can't buy!
I like to use salmon steaks for this particular recipe because they...
Winter brings with it a dialed-back pace, one that is more conducive to slow mornings and hearty breakfasts. Baked in...
by Linda Gabris
Originally published in the "Cooking Rough" column in the November/December 2011 issue of BC Outdoors magazine
Fish candy, sometimes known as “Indian Candy”, is always a popular treat around my house, especially over the holiday season when everyone is craving something delightfully sweet and chewy! There are many different...
Being from the north part of British Columbia, I have not yet experienced the excitement of albacore tuna fishing. While...
Wild game pot pie is the perfect meal to warm up after a day out in the cold! It is...
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
Here’s a foolproof recipe for a memorable company meal that’s perfect for any trophy fish – salmon, steelhead or char....
If you don’t retrieve the organ meats (sometimes referred to as variety meats or offal) from your harvested big game...