While not a commonly used material for candle making in modern times, tallow candles used to be quite popular. Making...
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
Jalapeno poppers are what I would consider a staple appetizer for the spring and summer – bake them in the...
Wild game pot pie is the perfect meal to warm up after a day out in the cold! It is...
Nothing beats cracking open a jar of delicious canned venison to make a fast and easy campfire meal. My pick of canned meat for use in camp is what I call "ground browned venison" because it is well-suited for so many traditional camp-style dishes like thick meaty pasta sauce, chili-con-carne, sloppy joes, hearty stews, soups and other delicious dishes...
The push to make the most of daylight hours outdoors during the fall requires that some dinners be fast and...
Our first hunting dog we got was a Brittany, aptly named Bullet. Now, like many dogs, Bullet was highly food...
Equally tasty on ribs or wings, this barbeque sauce has a wild flair to it with the addition of huckleberries....
While one of the main goals of hunting season is (for us) a freezer full of tasty steaks, roasts and...
I’ve been making this prawn avocado salad for close to a decade. Reminiscent of ceviche, this salad is a huge...