Thanks to its diverse woodlands, our province dishes up an assortment of wild berry patches. So whether you’re on a...
Recipes
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Another classic autumn harvest meal, moose meat cabbage rolls are simple to make and are comfort food at its best....
Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
While most of the wild game meat that we harvest gets packaged up and put into the freezer, I love...
Big water fishing and wild food foraging are two of my favourite sports and pairing up the fish of my dreams with a top woodland pick such as in this recipe produces a gourmet feast that money can't buy!
I like to use salmon steaks for this particular recipe because they...
The fragrant scent that emits from the buds of trees in the Populus species is one that is synonymous with...
If there’s one thing that is synonymous with Canadian winters as a child, it is making maple syrup snow candy...
Mule deer has undeniably become one of my favourite wild game meats to cook with over the years. Bacon is,...
With the holiday season just around the corner, these coconut-crusted halibut bites are the perfect appetizer for family get togethers!...
Grilling weather is just around the corner, and what better way to prepare for it than by making up some...