August is a time of abundance. In a province where the seasons can swing from one extreme to the next,...
Recipes
Random
With our freezer full of salmon after several trips to the ocean this year, we are always trying to think...
When it comes to food, there are some recipes that tend to be used seasonally – for example, gingerbread is...
Fish potato cakes are such a nostalgic meal to me. There is something about no-nonsense, laid back cooking that makes...
Cleaning Grouse After A Hunt Once you’re home from grouse hunting, you will have to clean your harvest before bringing...
Wild prickly rose (Rosa acicularis) can be found throughout most of British Columbia, in forests, open clearings, hillsides and previously...
Mini Crispy Fish Bowls
24 wonton wrappers
Vegetable oil for brushing
1 cup flaked leftover cooked fish (any kind of red or white fleshed fish works great)
1/4 cup skinless, boneless minced smoked fish (salmon, trout, other)
3/4 cup softened cream cheese
2 tablespoons heavy cream
1 egg
1 teaspoon fresh minced dill
1 teaspoon Tabasco
3 minced green...
The push to make the most of daylight hours outdoors during the fall requires that some dinners be fast and...
The snow may have fallen, and the fall hunting season is coming to a close, but all that means is...
This honey mustard baked rabbit recipe was born somewhat out of necessity, and the desperation of a cook who had...