If there’s one thing that is synonymous with Canadian winters as a child, it is making maple syrup snow candy...
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When I was a girl, working at my Uncle B’s fishing lodge, one of our most popular shore lunches was...
This wild wonton soup combines three of my favourite foods: wonton soup, freshly caught BC spot prawns and morels. It...
There are many reasons why black bears hold ground as my number one choice for hunting. For starters, they are super intelligent and craftier than other big game animals so pursuing them is always an exciting challenge. The main reason, though, is that if I don’t set my sights on...
For as long as I can remember, September was for grouse hunting. Whether we came back a vest full of...
Chicken corn chowder is one of those comfort foods that can’t be beat on a cold winter day. Consider making...
by Linda Gabris. Originally published in the 2014 May issue of BC Outdoors magazineMy family loves this refreshing shore lunch that's ready to serve as soon as the boat lands on shore. What I like about it, aside from the taste, is the fact that little precious fishing time is...
Cooking good, old-fashioned comfort food has become a bit of a lost art. In a world where everything is documented...
Smash burgers are the quintessential diner food, which evokes a feeling of nostalgia for many folks. While traditionally made with...
One of the joys of harvesting a black bear, aside from the plentiful meat that gets put into the freezer,...