Mule deer has undeniably become one of my favourite wild game meats to cook with over the years. Bacon is,...
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Soup season is officially here, and this cream of potato soup with poached salmon will fill many bellies with warm,...
One of the things that had me most excited after pulling the trigger on my very first moose last fall...
With both barbecue/smoking season and halibut season just around the corner, what better way than to enjoy some halibut kebabs...
Smash burgers are the quintessential diner food, which evokes a feeling of nostalgia for many folks. While traditionally made with...
If there’s one thing that is synonymous with Canadian winters as a child, it is making maple syrup snow candy...
After a successful spring bear hunt, you may still have some bear left in your freezer. This a great, simple...
Morel season is here in British Columbia! Whether you are out picking them from last year’s burnt forest or in...
Wild game pot pie is the perfect meal to warm up after a day out in the cold! It is...
My granny used to make us cream puffs as a sweet treat when we would come to visit. Filled, of...