Most people probably have some memory of liver being served at the table when they were kids. Heck, there are...
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Planning a hearty yet versatile camp menu is a challenging task, not to mention a little pricey, especially if you’re...
Our first hunting dog we got was a Brittany, aptly named Bullet. Now, like many dogs, Bullet was highly food...
It won’t be long until we’ll be trying to beat the bears to as many Saskatoons as we can get...
Every chef, especially those like me who love cooking outdoors, needs a Dutch oven because it’s the only pot that...
Arming your family with pie irons is a fun way to keep them well fed while enjoying the outdoors and...
There’s nothing I enjoy more than taking off on a peaceful, solo fly-fishing trip to one of my favourite backcountry...
Venison has to be one of the most versatile meats to prepare. There are many methods we can use including roasting, pan frying, barbeque, sautéing , stews, soups and creating many different stir fry options. Recently I have been using a technique new to me called sous-vide. It is an...
One of the meals that I have distinct memories of from childhood was chicken cacciatore. As an adult, I don’t...
Tacos are one of our favourite easy dinners to cook up on those evenings when it feels like there’s not...