Much to the happiness of my kitchen stove, I finally invested in an outdoor propane burner for canning – just...
Still working my way through the various organ meats I tucked into the freezer last fall, heart has to be...
When it comes to hot summer days, it is hard to beat seafood on the grill. Salmon, halibut, prawns… they...
The next best thing to going on an exciting, chartered, west coast halibut fishing adventure is reeling in some prized...
Whether you call them saskatoons or serviceberries, Amelanchier alnifolia is a shrub found throughout British Columbia. The purple-black berries, while...
Christmas is full of hustle and bustle; with all the festivities going on, including some typically wonderful spreads for dinner,...
It’s the time of year when our hands are the most beat up – we have been outside in the...
Soup season is officially here, and this cream of potato soup with poached salmon will fill many bellies with warm,...
Taco Tuesdays around our house almost always revolve around some sort of red meat – but when summer rolls around,...
With both barbecue/smoking season and halibut season just around the corner, what better way than to enjoy some halibut kebabs...









