Have you ever had a craving for smoked salmon, but you want it right now, not in a day or...
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You pulled the trigger – target down! With the relatively easy part behind you, you and some buddies work your...
Autumn is the season of plenty. Wild berries have been picked, fish have been caught, gardens and orchards are spilling...
So, you have caught the salmon. Now the question remains, how do you use the absolute most of the fish?...
Sunny and bright like miniature sunflowers, you have probably spotted heart-leaved arnica (Arnica cordifolia) while out exploring in late spring/early...
No, these meatballs aren’t actually made with porcupine meat – but they are delicious all the same! The name comes...
One of the easiest dinners to make (and one of the most difficult to get a nice photo of), this...
When it comes to food, there are some recipes that tend to be used seasonally – for example, gingerbread is...
All this sunshine and warm weather has me firing up the smoker at any given opportunity – while we haven’t...
Take two of life’s greatest (and oh so Canadian) culinary pleasures – maple syrup and venison – and combine them...