Much to the happiness of my kitchen stove, I finally invested in an outdoor propane burner for canning – just...
This wild wonton soup combines three of my favourite foods: wonton soup, freshly caught BC spot prawns and morels. It...
I find that we eat plenty of salmon throughout the year, with a few staple recipes – this sesame-crusted baked...
Call me crazy, but hands down one of my favourite wild game cuts is the shank. My favourite way to...
Through the modern invention that is social media, I have been enviously drooling over pictures of winter spot prawn harvests....
August is a time of abundance. In a province where the seasons can swing from one extreme to the next,...
While one of the main goals of hunting season is (for us) a freezer full of tasty steaks, roasts and...
When I was a girl, working at my Uncle B’s fishing lodge, one of our most popular shore lunches was...
If you are planning to head out ice fishing for the day, a person wants to have a healthy supply...
Whether it’s for a big summertime gathering or simply to have plenty of easy freezer meals on hand, making a...









