After a successful spring bear hunt, you may still have some bear left in your freezer. This a great, simple...
Growing up, I always had a few friends who would be absolutely disgusted when they took a big bite of...
Smoked moose heart is a seasonal treat that has found a permanent place in my wild game cooking repertoire. Once...
Tacos for dinner is one of my go-to meals when we are stretched for time in the evenings – and...
Cottage cheese-filled crepes have always been a staple at family gatherings for my entire life. These fully loaded crepes have...
Arming your family with pie irons is a fun way to keep them well fed while enjoying the outdoors and...
Snowshoe hares are plentiful in my neck of the woods and hunting them is one of my favourite sports, which...
Every chef, especially those like me who love cooking outdoors, needs a Dutch oven because it’s the only pot that...
Whether you call them saskatoons or serviceberries, Amelanchier alnifolia is a shrub found throughout British Columbia. The purple-black berries, while...
I grew up ice fishing for burbot (freshwater ling or lingcod, as they are commonly dubbed) so I have never...









