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Recipes

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Honey Maple Smoked Fish. Credit: Raeanne O’Meara.

Honey Maple Smoked Fish

Raeanne O’Meara·October 25, 2019
This delicious honey glazed smoked fish recipe makes enough to fill our 4-tray smoker perfectly. Depending on the size of...
Honey Mustard Baked Rabbit

Honey Mustard Baked Rabbit

Raeanne O’Meara·February 1, 2021
This honey mustard baked rabbit recipe was born somewhat out of necessity, and the desperation of a cook who had...
Honey rosemary baked rabbit by Raeanne O’Meara.

Honey Rosemary Baked Rabbit

Raeanne O’Meara·January 2, 2020
Growing up, rabbit wasn’t a common meal come dinnertime. To me, rabbit was synonymous with rabbit and dumplings, and while...
Honey-Glazed Huckleberry Scones. Credit: Raeanne O’Meara.

Honey-Glazed Huckleberry Scones

Raeanne O’Meara·May 18, 2020
Whip up these perfect, sweet-but-not-too-sweet honey-glazed huckleberry scones for breakfast using frozen berries from last year’s harvest. They would also...

Hosting A Wild Game Feast

Michaela Ludwig·December 28, 2022
New Years Eve is the perfect opportunity to get together with friends and family for a wild game feast. Whether...
Ice fishing

Hot Drinks to Warm Up with On the Ice

Linda Gabris·January 8, 2014
Some recipes to prepare for the coming winter... Ice fishing is great fun for the whole family, but nothing puts a damper on the day faster than shivering bodies and chattering teeth which is why a good dependable thermos tops my list as a must-have piece of gear for keeping the...

How To Can Moose Meat

Michaela Ludwig·July 19, 2023
While most of the wild game meat that we harvest gets packaged up and put into the freezer, I love...
Morels. Credit: Raeanne O’Meara.

How To Dry Morels

Raeanne O’Meara·June 1, 2022
Morel season is here in British Columbia! Whether you are out picking them from last year’s burnt forest or in...

How To Make Balm Of Gilead

Michaela Ludwig·April 8, 2025
The fragrant scent that emits from the buds of trees in the Populus species is one that is synonymous with...
Heart. Credit: Raeanne O’Meara.

How To Prepare Pan-Fried Heart

Raeanne O’Meara·November 8, 2021
Most people probably have some memory of liver being served at the table when they were kids. Heck, there are...
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