Is this your first spring shed hunting? If so, you may be wondering how to get started. It seems easy...
Anglers and hunters own some highly specialized gear. Much of it is exclusive to our particular pursuits, but there’s at...
Wild game pot pie is the perfect meal to warm up after a day out in the cold! It is...
Late fall has been unseasonably mild for us in northcentral BC. Despite flirting with winter for a few days in...
Invasive Pigs in B.C.- A Risk to Wildlife and Fish Invasive pigs are spreading across Canada, but B.C. still has...
This article is about bow sights that have a rangefinder built right in them. I owned the first version of...
Like most hunters, I own a variety of rifles in numerous different chamberings. The thought of being limited to just...
Routine maintenance on your bow or crossbow is always important, but especially before hunting season begins and you’re about to...
Venison has to be one of the most versatile meats to prepare. There are many methods we can use including roasting, pan frying, barbeque, sautéing , stews, soups and creating many different stir fry options. Recently I have been using a technique new to me called sous-vide. It is an...
Holiday season is just around the corner, and with that comes plenty of gatherings with family and friends. December...









