Jack O’Connor was North America’s original gun writer, and I believe much of his work is still very relevant today. His unique adventures and knowledge of firearms and ammunition gave him the label of an expert in most circles and his writing was instrumental in changing the way hunters looked...
With the2014 hunting seasons already under way in the northern part of the province, I find myself scrambling once again. The desire is to head to the range and check my rifles’ zero is at full force, so that whenever opportunity arises, I am ready to hit the trail. Funny...
Turkeys are the biggest upland bird that inhabits British Columbia forests and is an attractive target for hunters. The combination...
I like sharpening knives. But I realize that probably makes me a little unusual. Most people think of knife sharpening...
There is something incredibly instinctual about stocking up food for winter stores. While we may live in a modern world,...
Anglers and hunters own some highly specialized gear. Much of it is exclusive to our particular pursuits, but there’s at...
With another hunting season here, and another moose draw and tag burning a hole in my pocket, we have been...
“How do you turn animals into meat?” and “What do I need to do to learn how to hunt?” asked...
The 5th Annual BC Outdoors Show returns to Chilliwack Heritage Park, bringing together outdoor enthusiasts from across the province for...
Venison has to be one of the most versatile meats to prepare. There are many methods we can use including roasting, pan frying, barbeque, sautéing , stews, soups and creating many different stir fry options. Recently I have been using a technique new to me called sous-vide. It is an...









