Learning to butcher our own wild game has been a skill I’ve been practicing over the last decade. It started...
Nothing beats cracking open a jar of delicious canned venison to make a fast and easy campfire meal. My pick of canned meat for use in camp is what I call "ground browned venison" because it is well-suited for so many traditional camp-style dishes like thick meaty pasta sauce, chili-con-carne, sloppy joes, hearty stews, soups and other delicious dishes...
With the2014 hunting seasons already under way in the northern part of the province, I find myself scrambling once again. The desire is to head to the range and check my rifles’ zero is at full force, so that whenever opportunity arises, I am ready to hit the trail. Funny...
Holiday season is just around the corner, and with that comes plenty of gatherings with family and friends. December...
I like sharpening knives. But I realize that probably makes me a little unusual. Most people think of knife sharpening...
Rifles are an essential piece of equipment for every hunter. It is important to maintain your rifle, regardless of its...
Well it’s hard to believe that it’s that time of year already; I leave next week for my first hunt of the 2016 fall season. I was successful in getting a draw for grizzly on the coast and I want to make sure my rifle is ready for the extreme...
Every year it’s the same old routine – mule deer, whitetails, maybe even a moose or an elk. But why stop there? British Columbia has some amazing hunting opportunities that can not only fill your freezer, but make for an interesting way to explore our own back yard –...
The last quarter of the year can feel a bit like a rat race – kids are back to school,...
While most of the wild game meat that we harvest gets packaged up and put into the freezer, I love...