Hunting Tips, Tricks & Tech Talk

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Archery: New Advancements

Brad Fenson·September 6, 2013

Fred Bear popularized the sport of bow hunting with his traditional equipment: bows, arrows and broadheads. Along with all the accessories used by hunters these basics have advanced by leaps and bounds in less than half a century. The recurve and long bows have been overshadowed and replaced by most...

Stretching & Strength: How Archers Can Stay Pain-Free This Season

Michaela Ludwig·September 7, 2025

As archery hunting season begins, many bowhunters are already noticing tight shoulders, sore backs and fatigue after long days in...

Wildlife Allocations: Privatizing a Public Resource

Jesse Zeman·January 8, 2015

British Columbia’s resident hunters are in the fight of their lives. December 2014 saw the BC government award guide-outfitters a share of wildlife that is unprecedented across North America, given resident hunter demand. While most jurisdictions give 5-10% of hunting opportunities to non-residents, BC now gives non-resident hunters, or more importantly guide-outfitters who have exclusive rights to guide non-residents,

Autumnal Harvests

Michaela Ludwig·October 10, 2024

There is something incredibly instinctual about stocking up food for winter stores. While we may live in a modern world,...

More Than Just Meat

Michaela Ludwig·November 28, 2024

Although many things change over the years, one thing that has remained the same is my wish to use as...

Custom Rifle Build #2

Matt Siemens·January 12, 2015

With all the needed components on hand to get this rifle project started, it was just a matter of aligning a few schedules and getting it into the machine shop to get this build going...

Reducing Contamination from Oil, Fuel and Bilges

Blake Johnston·July 30, 2013

It is a fact that petroleum products are harmful to the environment. They disrupt the cycle of coral reefs, suffocate fish by clogging their gills—resulting in their death—and impede the photosynthesis process of marine plants leading to their end. Large oil spills and toxic waste indirectly affect both humans and...

Frenched Venison Rack with Mushroom Risotto and Sautéed Fiddleheads

Tammy Wood·December 6, 2017

Venison has to be one of the most versatile meats to prepare. There are many methods we can use including roasting, pan frying, barbeque, sautéing , stews, soups and creating many different stir fry options. Recently I have been using a technique new to me called sous-vide. It is an...