Fishing

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New Opportunities For Kokanee

BCO Contributing Author·January 8, 2014

The boat slowly idled through the morning fog, heading across the lake. It was amazing how quiet it was, given in the next few hours it would seem like a water skiing and tubing carnival. There was no sound except for a few waking gulls and the slight hum of...

Fly-Tying: Ticking the Boxes – the Humped Back Spawner

Phil Rowley·January 8, 2014

On my fly pattern checklist, John Kent’s Humped Back Spawner ticks all the necessary boxes for a deadly freshwater shrimp or scud pattern. The Humped Back Spawner boasts a convincing realistic appearance, instantly appealing to any fly fisher the moment they see it. More importantly, trout view it with equal...

Fish Candy

Linda Gabris·January 3, 2014

by Linda Gabris Originally published in the "Cooking Rough" column in the November/December 2011 issue of BC Outdoors magazine Fish candy, sometimes known as “Indian Candy”, is always a popular treat around my house, especially over the holiday season when everyone is craving something delightfully sweet and chewy! There are many different...

Fly-Tying: Pretty in Pink, the Foxy AGP

Phil Rowley·January 3, 2014

by Phil Rowley (designed by Aaron Goodis)Originally published in "Fly-Tying" column of BC Outdoors magazine in the September/October 2011 issue. Each year, from mid-summer through to early fall, pink salmon return to spawn along BC’s coastal beaches, estuaries, rivers and streams – often in staggering numbers. While Vancouver Island waters are...

Fly-Tying: Steelhead Intruders – The Squidro

Phil Rowley·January 3, 2014

By Phil Rowley (designed by Scott Howell) Originally published in Phil's "Fly-tying" column in the November/December 2011 issue of BC Outdoors magazine. Click here to view or print the original version. Scott Howell is a renowned steelhead guru, Oregon guide and innovator within the steelhead fraternity. Along with fly-fishers such as Ed...

Small Scale: Maple Smoked Salmon Appetizers

Linda Gabris·January 3, 2014

By Linda Gabris Originally published in the "Cooking Rough" column in the September/October 2011 issue of BC Outdoors magazine.Click here to print the original version as seen in the issue. This is the perfect recipe for those times when you only have a small portion of catch available for smoking. It...

West Coast Fishermen’s Pie

Linda Gabris·January 3, 2014

by Linda Gabris Originally published in the "Cooking Rough" column in the January/February 2012 issue of BC Outdoors magazineClick here to print the original printed version Here’s a delicious, versatile salmon pie recipe that always makes a big splash at the table. Without doubt, you’ve heard of British codfish pies, Cajun catfish...

Sneak Peek at What’s Inside the Jan/Feb issue of BCO

BC Outdoors Magazine Team·January 2, 2014

Pick yours up on the news stand soon!Early Spring Kootenay GerrardsDestination: AtlinSo You Want to Work in the Fishing Industry?Pursuing SturgeonThe World of Nymphing: Part One Plus, check out our two new columns:All About Fly CastingMechanical Maintenance Wouldn't it be easier to have all seven issue delivered right to your door? Subscribe...

Percy with Kootenay Lake Rainbow Chinook in 2006

Preview: Early Spring Kootenay Gerrards

BCO Contributing Author·January 2, 2014

by W.P. Williamson The barely audible snap of the fishing line being pulled from the quick release clip on the planer board line was instantly replaced by the piercing zing of line being ripped off the reel. “Screamer on,” I called to my father at the helm of his Thunder Jet.

Preview of Jan/Feb Issue Feature “Pursuing Sturgeon”

BCO Contributing Author·January 2, 2014

by Tom Johannesen Our journey began on a clear morning at first light on Island 22 in Chilliwack. The Island 22 recreational area has a large sandbar with ample parking and is ideal for boats to be launched into the Fraser River...we hopped in the aluminum jet boat and headed down...

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