The East Kootenay region is located in the southeast corner of British Columbia. It is nestled between the Alberta border...
From the May/June Backcast, by Dave Steele
Every once in a while some one makes the comment, “It must be wonderful to focus on the humorous aspects of outdoor adventure.” In reality, recognizing the humour is easy, determining that which is worthy of print, in reasonably good taste and inside the...
With hardened stainless steel gears and pinions and machined frames and side-plates, the Penn International is without a doubt a solidly constructed reel. The strong smooth drag is sealed against the elements and all the components are built to stand up to years of hard fishing for big fish including...
Effective July 15, 2020 at 00:01 hours until further notice, the recreational daily limit for Chinook salmon in Areas 3,...
On March 28, 2020, the Resource Stewardship Division within the Ministry of Forests, Lands, Natural Resource Operations and Rural Development...
There is a certain level of nostalgia when it comes to filling the larder (or your modern-day equivalent – freezers...
by Linda Gabris
Originally published in “Cooking Rough” May 2011 issue of BC Outdoors magazine.
Now here’s a meal that makes the “100-Mile Diet” – the commitment to eating local food grown within 100 miles of home – very appealing. The idea is not new to me because I grew up eating food...
In the last two decades halibut angling has really taken off in British Columbia. The popularity of these highly prized fish has been increasing on a yearly basis and in some areas of the coast halibut actually challenge chinook...
BC is well supplied with cold-water lakes, especially the northern interior of the province. This is one of the requirements...
The crisp air of the early morning burns my lungs a little as my fishing partner Russ and I hike into our next run. We are both excited; the river has come up after a long drought and she’s back on the drop. We’ve pounded a few runs already and...









