We still haven’t fully processed the adventure. I can see us back in the tent now, listening in disbelief as...
Fishing
Random
Campion is another Canadian boat builder and they boast the best selection of any North American manufacturer with 37 models and 48 variations to choose from. Long respected for the responsiveness, speed and fuel economy of their hulls, Campion is relentless in their quest for innovation and quality.
The 682SC BRA...
The other day, a gentleman came into the store, walked up to the counter and proudly displayed an old cane...
We have all done it. If you have a fishing rod and a camera you have probably at some point hoisted a fish high and proud for a picture before releasing it back into the water. It's just a natural thing to do, you want to show your family and...
The Perdigon Minnow is another creative design from the vise of Dennis Gamboa. Dennis was looking to create a durable,...
Fish are among the most efficient movers in the animal kingdom, perfectly adapted for life in water. Their ability to...
From the May/June Backcast, by Dave Steele
Every once in a while some one makes the comment, “It must be wonderful to focus on the humorous aspects of outdoor adventure.” In reality, recognizing the humour is easy, determining that which is worthy of print, in reasonably good taste and inside the...
Slow-action is what it’s all about with Sage’s Circa series. Crisp loading at a slower tempo results in pinpoint accuracy and delicate presentations. The rods come in a green tea colour with olive primary wraps and slate trim. Like the rest of the Sage line, the Circa rods use Fuji...
by Linda Gabris
Originally published in the "Cooking Rough" column in the November/December 2011 issue of BC Outdoors magazine
Fish candy, sometimes known as “Indian Candy”, is always a popular treat around my house, especially over the holiday season when everyone is craving something delightfully sweet and chewy! There are many different...
by Linda Gabris
Originally published in “Cooking Rough” May 2011 issue of BC Outdoors magazine.
Now here’s a meal that makes the “100-Mile Diet” – the commitment to eating local food grown within 100 miles of home – very appealing. The idea is not new to me because I grew up eating food...