The term “foraging” can conjure up a variety of images – out in the forest, on a grassy plain, in...
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I’m all for living in the moment (and I’ll preface this by saying, please don’t come for me after this...
Fireweed (Chamerion angustifolium) has to be one of my favourite wildflowers. Scattered throughout many environments, the sea of deep pink...
After a several-year drought of morels in our area, this spring has brought us a flush of mushrooms. Be it...
The snow may have fallen, and the fall hunting season is coming to a close, but all that means is...
It won’t be long until we’ll be trying to beat the bears to as many Saskatoons as we can get...
Much to the happiness of my kitchen stove, I finally invested in an outdoor propane burner for canning – just...
Picking morels has been a spring tradition for as long as I can remember. Even though decades have passed since...
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
Despite an incredibly dry summer, the saskatoon harvest around us has been plentiful this year. The dark purple berries are...