Jam jams were a childhood favourite cookie in our family – my granny always had a healthy supply of them...
If you think that foraging is something that can only be done in the summer months (think berries, mushrooms, plants,...
Much to the happiness of my kitchen stove, I finally invested in an outdoor propane burner for canning – just...
I first started experimenting with shrubs several years ago, when I was looking for different ways to use wild berries...
Aside from a successful saskatoon harvest, the berry situation was abysmal this year. Even the trustiest of huckleberry patches were...
After a several-year drought of morels in our area, this spring has brought us a flush of mushrooms. Be it...
The term “foraging” can conjure up a variety of images – out in the forest, on a grassy plain, in...
Fireweed (Chamerion angustifolium) has to be one of my favourite wildflowers. Scattered throughout many environments, the sea of deep pink...
New Years Eve is the perfect opportunity to get together with friends and family for a wild game feast. Whether...
Mid-May showers – real showers, those that we haven’t seen in a couple of years, it feels like – have...